Death Cafe write-ups


All-day Death Cafe Central Coast Write up

Posted by Gypsy Artemis on Aug. 23, 2013, 3:53 a.m.

Some Death Cafe stats from our all day Dying to Know Day event at Hatters on 8th August: 

89% of those completing evaluations rated the event as "excellent" and 5/5! A further 11% rated it 4/5

89% of those completing evaluations rated their comfort level whilst participating as "excellent" and thus 5/5 

78% of those completing evaluations rated the structure of the session as "excellent" (5/5) and 22% rated it as a 4/5

100% of those clearly answering the question said that attending Death Cafe affected their feelings about death &/or life

11% of those answering the question rated the overall facilitation of ...


Death Cafe Blue Mountains Write up

Posted by GroundSwellProject on Aug. 21, 2013, 8:52 p.m. 1 comment

It began with a book, and ended with a poem.

 The first official Blue Mountains Death Cafe was true to the Blue Mountains style. There was fantastic locally-baked cake, a stunning backdrop of World Heritage wilderness, and twenty people who had come to talk about death.

I think we were all encouraged and perhaps a little surprised at how easily the conversation flowed up and down the long table, which was beautifully set with white linen and heirloom silverware, courtesy of the Blue Mountains Cultural Centre’s Lis Bastian.

The cafe was co-hosted by Kerrie Noonan, founder of the Groundswell Project and Dying to Know Day, and author ...


Friendly & Fearless Tucson Death Cafe Write up

Posted by tucsondeathcafe on Aug. 20, 2013, 3:13 p.m. 2 comments

JUNE

New place! New time! We outgrew our meeting room in Bookmans Used Book’s community space. We chose Monterey Court Café and Galleries as a new location. At our June gathering 23 people attended, including me and Cindy as co-facilitators. We kept the conversation the most open we had in any Café format, due partly to not knowing how things would go in the new setting and partly to being ready for a rest after two meetings in May!

We had nearly an hour of small group conversations at tables, with some people enjoying dinner and others, just drinks. Once people finished eating, the majority of the ...


Death Cafe - Millerton NY Write up

Posted by Death Cafe - Millerton, NY on Aug. 16, 2013, 10:09 p.m.

 

Thursday, August 15, 2013  What a wonderful evening for our first Death Cafe!   The Death Cafe- Millerton NY welcomed  20+ guests ranging in age from 31 to 83, with the majority being women.   Guests choose from tables of 3-6 seats, filled out a name tag and signed in.  This table activity gave guests a chance to meet and greet each other.  There were carafes of water and bowls of pretzels on the tables.  There was delicious cake, fruit, cupcakes and beverages to nourish the body and lots of positive energy in the room to nourish the spirit.

 

At  7 pm Suzanne B. O'Brien, facilitator,  welcomed everyone and ...


Death Cafe In Oxford Write up

Posted by Josefine Speyer on Aug. 12, 2013, 2:12 p.m. 1 comment

 

This was the first time I held a Death Café in an actual café. Café Rouge in Hampstead has been my favourite café for many years. So the idea of a death café in the upstairs room, newly decorated, where we could be amongst ourselves, was absolutely ideal and I looked forward to it in anticipation. The manager was open to the idea of hosting us free of charge. There was just one request, that they hoped we would order enough food and drink to make it worth their while. In the event this was no problem.

We had 19 bookings and three cancellations on the day. But ...


Death Cafe with the Natural Death Centre Write up

Posted by Josefine Speyer on Aug. 12, 2013, 2:06 p.m.

This was a special Death Cafe to celebrate the Natural Death Centre's 21st birthday. My husband Nicholas Albery and I founded the NDC in April 1991. Nicholas ran the office in the garden room and I held Death Salons and workshops in our living room. Ten years ago Nicholas died in a car accident and since then the office has moved out. It is now based outside London, near Winchester. For info see: www.naturaldeath.org.uk

This was the first Death Cafe I held, with Jon Underwood, the founder of Death Cafe in the UK. In setting up the Death Cafe website and promoting it as ...


Death Cafe In Oxford Write up

Posted by Josefine Speyer on Aug. 12, 2013, 1:57 p.m. 2 comments

 

We had a very enjoyable Death Cafe gathering at Dennis's Albion Beatnik Bookstore. A big Thank You to Dennis for hosting us! Sitting around small coffee tables in the shop window, surrounded by books piled high. A really beautiful little place. Reminding of Harry Potter or days gone by. A really intimate and delightful venue for this Death Café.

 

 

 

A small group of eight people attended. Not all who booked were able to come and others joined us without booking, so it worked out really well in the end. It was a diverse and friendly group of people ranging from aged 20's - 76!

 

 

 

This Death Caf ...


First Death Cafe in Hemel Hempstead Write up

Posted by Catherina on Aug. 9, 2013, 10:02 a.m. 1 comment

 

Some purple balloons on a silver birch tree marked the location of the first Death Café in Hemel Hempstead. Audrey, my friend, had offered her house and baking skills to hold this Death Café, after we had together visited a Café in London last November.

I only advertised this Death Café through the websites of the Natural Death Centre and the Death Café and further through Facebook, a local school's newsletter and word of mouth and I was overwhelmed with the response.

I was originally thinking of contacting the local newspapers and putting posters up at our local hospice, libraries and GP surgeries, but I am now ...


Invito a partecipare al Death Cafe, conversazione aperta sulla morte e sul morire Write up

Posted by Elisabetta Lucchi on Aug. 6, 2013, 10:28 a.m.

Our fifth Death Café in Verona was held at the Casa di Ramia, an Intercultural Centre for women. And we also heard that this was the 100th Death Café in the world! Had we known we would have put candles on the cake (just joking).

There were eight participants and the meeting started in a very particular way with a beautiful and touching reading of a story written (and extremely well read out) by a mother who had wanted to express her feelings about the process she went through in a period of her life when she was faced with having to accept the possible death of ...


Invito a partecipare al Death Cafe, conversazione aperta sulla morte e sul morire Write up

Posted by Elisabetta Lucchi on Aug. 6, 2013, 10:17 a.m.

Once again the Cerchio della Luna hosted our fourth Death Café and once again there were five participants. Our thanks to the bookshop for their kindness in letting us hold the meetings there.

The atmosphere was one of lightheartedness and fun. The conversation this time revolved around the theme of accompanying dying people in their last days and last moments. We talked about the difficulty of communication between relatives and the dying person and how important it is most of all to just listen which is the best thing to do when dealing with a family with a terminal patient.

Interestingly, we then moved on to the difficulty ...


Invito a partecipare al Death Cafe, conversazione aperta sulla morte e sul morire Write up

Posted by Elisabetta Lucchi on Aug. 6, 2013, 10:09 a.m.

The Cerchio della Luna bookshop very kindly hosted our third Death Café here in Verona. There were five participants and for the first time there were more men than women.

The atmosphere was serene and light-hearted and the meeting was, as for the previous two meetings, very intense and enriched by many different points of view.

The conversation this time mainly involved reflections on life after death and we heard about pre-death and spiritual experiences leading to sensations of calm and acceptance with regard to one’s own death. There was also talk of bereavement linked to people who are close to us, either in the family or ...


Invito a partecipare al primo Death Cafe in Italia! Write up

Posted by Elisabetta Lucchi on Aug. 6, 2013, 9:18 a.m.

As it was absolutely our first Death Cafe, we were quite content for it to be a smaller, cosier affair. There were 6 of us in total, including Elisabetta and myself, the two organisers.
It was held at Elisabetta's flat and this contributed to what was generally felt to be a warm, welcoming atmosphere.
We followed the Death Cafe guidelines pretty much to the letter with the exception that we decided that Elisabetta would do a short meditation session before the first exercise.
This worked really well as it focused people and helped them to concentrate in a calm, relaxed way. Highly recommended!
The first exercise went ...


Death Cafe Southern Rhode Island Write up

Posted by JEastman on Aug. 5, 2013, 6:03 a.m. 3 comments

Today we held the first Death Cafe in Southern Rhode Island.  Eighteen people came out to The Hive in North Kingstown at 2:00 PM to eat calzones and delicious cake, drink tea and coffee and talk in an intimate setting about Death.  And then we talked about Life.  The two hours we set aside flew by and it was 4:00 PM before we knew it.

 
Everyone did really, really well and there was a lot of laughter as well as some poignant moments.  People were very open about their fears and concerns and were politely listened to as Tony Silbert facilitated the group with love and ...


Death Cafe with John Allen Write up

Posted by Rubacava on Aug. 4, 2013, 3:52 p.m.

Evaluations:  16 submitted

Attendees:  1 facilitator, 14 participants, 2 volunteers

 

 

1.    Overall, how would you rate this event?         5 = Excellent   1 = Poor

 

10 Rated at 5;     4 Rated at 4;    2 Rated at 3

 

1.    Comments: 

·         Enjoyed the format. Would like it to be longer.

·         Wonderful event for first timers! So glad we are able to ...


Death Cafe Santa Barbara Write up

Posted by Lynn on Aug. 1, 2013, 2:07 p.m.

First Death Cafe Write-Up Santa Barbara

 

We hosted our first Death Cafe in Santa Barbara on Monday night, April 8th from 6-8PM.  It was held at a local restaurant in a private room.  We received 20 RSVPs and 20 came!  People found out about it primarily by word-of-mouth.

 

We started the evening by having people put on name tags and order food if they wanted to eat dinner.  We proceeded to introductions.  I (Lynn) started out by briefly explaining the concept and origin of Death Cafe and how I got interested.  My co-host, Martha, introduced herself next.  Introductions continued around the tables.  We had a number of people ...


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