A Smorgasbord of conversations
A write up of Glasgow Death Cafe
By Bob Stoner
Another great time with conversations from those who attended. We chatted about the recent open day at the Crematorium and whether we'd like to be present even on that final journey of helping our loved one enter the cremator furnace; we discussed what happens to the body when we die; whether we might be willing to look after our loved one at home rather than them going to the funeral undertaker. All this with a hefty bowl of tomato rissoto. What's not to like? humour, discussion and food.