Posted by PheiWei
Hosted by 冯以量,李佩维
Date: | March 13, 2018 |
Start time: | 7:30 p.m. (UTC +8) |
End time: | 9:30 p.m. (UTC +8) |
Address: |
1, Jalan Kuari, Cheras, 56100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur 56100 Malaysia |
RM20/pax for beverages and snacks |
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About this Death Cafe
生死咖啡馆
谈生死可以不再是一种忌讳,让我们用一杯咖啡的时间聊生死。
来自英国的 Jon Underwood 深被 Bernard Crettaz 所启发而创办生死咖啡馆。它的宗旨是希望谈论生死可以在社会里更普及化,同时也让参与者更珍惜生命。
“就我的经验而言,当人们谈论死亡时,他们所有的伪装都会消失不见”
--- 生死咖啡馆创办人,Jon Underwood。
Death Café
Speaking about death is no longer a taboo; let's talk about death with a cup of coffee.
A concept originated from UK by Jon Underwood which was strongly influenced by Bernard Crettaz. The objective of Death Café is to create more conversations on life and death so that participants could appreciate life more.
“In my experience, when people talk about death and dying, all their pretenses disappear”.
--- Founder of Death Café, Jon Underwood
Please also see: https://www.facebook.com/events/1833233733354115/